vrazina t
15 de agosto de 2024
Despite some complications, I was still very satisfied with what the hotel offers. Accommodation I had a very positive experience, particularly because I had a ground-floor room with a terrace leading directly to the pool. I didn’t have to go far, and unlike other guests, I didn’t have to rush early in the morning to reserve a sunbed by the pool. Amusingly, almost no one uses the pool, so I often had it all to myself. Some guests have mentioned a sewage smell in certain rooms, and while this is true for some, it could partly be due to poorly serviced older air conditioning units. Food Without a doubt, the best aspect of the hotel’s services. Breakfast offers a good variety, with options like fried eggs, French toast, scrambled eggs, ham, sausages, and more. There’s also a vegetable bar, and the chef prepares pancakes right before your eyes each day. Lunch and dinner menus are quite similar, featuring dishes like souvlaki, potatoes prepared in various ways, and more, with ice cream also available. I’ve never encountered the same meal for lunch and dinner, or repeatedly over several days. All the food is tasty, and there’s plenty of choice. I was initially worried, based on some reviews, that I might not find anything I liked, as some mentioned that the food is repetitive and what’s served at breakfast appears again at dinner. Drinks This was a big disappointment, especially for someone who can’t drink carbonated beverages. Most of the drink machines don’t offer non-carbonated options. I think the hotel’s management should replace these poor-quality machines with something better. It’s a disaster. The only drinkable option is from a black machine in the restaurant, but even that isn’t great. The beer is drinkable, but the wine is undrinkable. If you’re a wine lover, I’d recommend buying your own. The bar at the top is quite poor as well, with undrinkable cocktails. This definitely impacts the overall rating of the hotel. Service While the restaurant service may appear professional, they often clear plates without regard for dining etiquette, and sometimes you have to stop them because you still need your cutlery for another course. Housekeeping – I’m not sure how much the maids are paid, but simply wiping the floor with a damp cloth and nothing more seems like a poorly done job. Reception – The receptionist doesn’t seem overly concerned if you have any issues, but they do try to help. For the manager – Please give this woman a break; she’s there 24/7 and looks completely pale. Location The sandy beach and surrounding area are stunning. The beach is about 100 meters from the hotel and downhill, which should be manageable for most people. While you do have to pay for sunbeds, it’s also possible to do without them. If you find the already clean water at the main beach not quite clean enough, you can head to Porto Timoni beach, where the water is beautifully azure and crystal clear. For the owner – Instead of encouraging guests to
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