Auberge de Tamezret

Wow! What an incredible experience. The room, dining room and entire property is a fantastic display of what a modern version of typical homes from the area look like. Patrick and Sabrine are incredible hosts - we had a plan for our stay and Patrick ran us through the absolute highlights and route we should take - and he was right. We loved our two night stay and saw a lot on our day trip. Sabrine's cooking is phenomenal and easily the best on our stay in Tunisia. Breakfast is also amazing and has a great variety too. We learned a lot about the country and history while here. We will be recommending this to everyone and will be staying again when we return to Tunisia. Thank you Patrick and Sabrine.

Convenient stop on the way from Tataouine to Tozeur. We did not read the checkin details and arrived 2 hours late for dinner but the hosts still served a delicious feast (lucky I phoned to let them know). Apologies for that inconvenience! Very friendly and interesting chat dining en famille with the host and other guests as there are only three rooms. Great experience to sleep in a luxury cave. Would have liked a bit more choice for breakfast but it was still very tasty.

Patrick and his wife Sabrine are the consummate hosts of this unique guest house. Built into 1500 year-old stone, they’ve fashioned this place into a mini-paradise with great food, warm hospitality, and a willingness to go far above and beyond. If you’re in this area, don’t even think about staying anywhere else. Highest recommendation.

A beautiful troglodyte house with owners who do everything to make your stay perfect. Sabine is an exceptional chef and we had the best food of our holiday in the Auberge. Patrick speaks good English and is interesting about the local culture and wines. We loved our stay. There are only three bedrooms and you eat with the other guests which adds to the experience. Could’nt recommend more.

As previous reviews have said, the Auberge is a destination in itself and not just a great base for exploring the surrounding region. The accommodation is comfortable and beautifully styled, and dinners are a real gastronomic treat, served in a very cozy cave dining room. Patrick and Sabrine made us extremely welcome and Patrick in particular was hugely informative about the local area and indeed all things Tunisian. A very memorable stay and highly recommended, although this perhaps isn’t a place for someone with mobility issues because of the level changes / low ceiling heights, at least in our room.

We rarely leave reviews, and only if the accommodation is exceptional or above exceptional. Patrick and Sabrine have made this Auberge above and beyond exceptional. Not only are the accommodations comfortable and unique, but the dinner that Sabrine made was of exceptional quality, something we will never forget. In addition, the hospitality provided by Patrick is unique and of much higher quality than you will receive anywhere else. He was very interesting, funny, and a wealth of knowledge. Again, I cannot stress how wonderful experience it was, and I wished that we could have stayed longer. I would highly recommend this to anyone traveling in southern Tunisia.

We traveled to Tunisia in February. Hey it's cold here. Most people don't come here for the cold. You wind your way up a curving road to the entrance door of this Bed and Breakfast Inn. Think ancient charming quaint courtyard visit. If you are unable to carry your suitcase up a stone staircase with rickety rail then find somewhere else to go. If you can't remember to duck your head so you don't smack your forehead on the low stone wall (that can't be removed) Find somewhere else to go. If you have a bad back or knees or are too feeble to walk down staircase in the middle of the night? Find somewhere else to go. Yes Patrick is a very nice host and has a plethora of information and drinks. His wife Sabrine is an ultra amazing cook. The food was delicious. I believe the term for this establishment is roughing it. Yes it looks lovely, the patio off the room upstairs would be great to sit and enjoy the view. But you need to be agile and careful. The room off the kitchen/dining area needs a romantic who can bend and go with the flow. If you can do that this is the place for you. It certainly was an adventure for us. We enjoyed the company but not so much the accommodations. AND not in February.

Parfait! Ambiance,service, repas soir et matin Le tout une expérience inoubliable. À ne pas rater sur votre passage par Matmata. Surtout la cuisine de Sabrine. Le culinaire à son sommet. Raffiné, inédit, dabs une salle à manger insolite.

Cuisine exceptionnelle. Patrick homme d'expérience assure bien la fonction hôte. 2 bémols : # Après 3 nuits sur place et une facture de 3200d pour 3 personnes : le Nespresso à été facture en sus à 5d la capsule au petit déjeuner ( alors que nous n'avons pas pris d'autres cafés !) Dommage cela fait petit... # Nous avons apprécié la cuisine exveptionelle de l' épouse de Patrick ( un régal vraiment).. Nous avons regretté son manque de communication et absence de contact mais surtout ne pas venir nous dire " aurevoir" le jour du départ... Après 3 j sur place ! C'est dommage.