Usuário convidado
28 de abril de 2024
The rooms are beautifully comfortable and the sheets are so soft and lovely to sleep in. However, we ate in the cloisters restaurant and the food was overpriced and under seasoned. Very underwhelming. The scallops were served with raw asparagus and humous which was a strange combination and we had to season every course that we ate. We ordered padron peppers which never arrived. The cote du boeuf was fine, cooked to our order but again needed salt and pepper and the sauces were watery and tasteless. We ordered room service breakfast which didn't show up and we had to chase, and when it arrived was poor for the quality of the hotel. Would recommend the hotel for the rooms only, but would definitely avoid eating there if you can
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